SHUNKA

8800 yen(Tax included)

A 10% service charge will be added to the above tax-inclusive prices.

A course where you can enjoy a wide variety of seasonal ingredients from Miyazaki

1. Assortment of five-flavor appetizers

2. Miyazaki Amberjack and Norwegian Salmon Lohei Salad

3. Shapongtian Specialty: Sea Urchin and Shark Fin Soup

4. Sea bream with vegetable stock and chili pepper oil

5. Miyazaki beef and Sadowara eggplant with oyster sauce

6. Hyuga Chicken Nourishing Steamed Soup

7. Hyuga Chicken Fried Rice

8. Assortment of three desserts

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/03/06 update