Cool Summer [RYOUKA]

6600 yen(Tax included)

A 10% service charge will be added to the above tax-inclusive prices.

A simple course of seasonal ingredients and classic Chinese cuisine

1. Assortment of five-flavor appetizers

2. Shark fin soup with crab meat

3. Stir-fried wild shrimp and root vegetables in Kung Pao sauce

4. Braised domestic pork with early summer vegetables

5. Kochi Prefecture whitebait and two kinds of green vegetables stir-fried with garlic

6. Fried noodles with beef and parsley from Kochi Prefecture

7. Assortment of two desserts

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/26 update